red brand canners case analysis Options
It should be pointed out right here that the "spice" bottle design and style coated afterwards this site (graphic to the appropriate) was also usually useful for mustard over the previous 50 % from the nineteenth century (Zumwalt 1980).
CHACE & DUNCAN / N. Y. - This uniquely formed sauce bottle was utilized by Chace & Duncan - New York City "sauce" producers in organization alongside one another in between about 1877 and 1886 (Zumwalt 1980). It can be embossed Together with the observed lettering on one particular close of the fairly uniquely shaped "barrel" body.
 Conversely, the "spice" bottle type included down the road this web site was also commonly useful for mustard in the course of the past fifty percent in the nineteenth century (Zumwalt 1980).
Relationship summary/notes: The rather smaller team of thumbscrew and stopper/lid canning jars had been almost totally a product from the 1860s to 1890s era as no twentieth century illustrations are observed in Creswick (1987) with the exception of some ornamental jars produced by the T. C. Wheaton Business (which remains in Millville, NJÂ and often called Wheaton Industries nowadays) while in the 1970s and the above mentioned famous "museum jars.
Some mouth-blown bottles could are already produced as late as being the nineteen twenties or 1930s, however this hasn't been verified and is considered unlikely (Lunn 1981; Rock 2001; empirical observations).
 The corporate assigned an inner quantity to all their scores of patented bottle designs starting about 1873 (Zumwalt 1980). This distinct bottle was discovered using a crown cap on it (Notice rust staining) because the bead around the rim of the "mixture" end is exactly the ideal dimensions for an average sized crown cap. It is not imagined authentic but linked to a re-use with the bottle since it experienced quite a few holes punched in it and was possible re-employed to be a salt shaker or sprinkle bottle. This normal kind of 8-sided catsup bottle was known as the "octagon catsup" or "paneled catsup" by bottle makers (Illinois Glass Co. ca. 1925; Fairmount Glass Works ca. 1930).
 This bottle exhibits production features in the later on conclude in the noted organization period (early to mid-1880s) in that it's a tooled double ring end although has crudeness to the glass and no proof of mold air venting. Click on side perspective to determine this kind of of the bottle displaying the distinctly "barrel" condition to the body.
This area is a "capture-all" for a few miscellaneous food items bottle styles that do not fit neatly into the preceding sections While most of the designs revealed below have been employed for products and solutions which ended up ordinarily bottled in containers like Those people covered earlier on this web page.
Mouth-blown examples with J D SÂ on The bottom day from no earlier than about 1878 and as late given that the early to mid 1910s.
This section contains two lessons of "little one food items" bottles: bottles/jars which contained some type of more or less strong infant food stuff item; and nursing bottles created to present milk or other liquids. They're coated independently underneath.
Starting about 1943 - with the appearance of your "Handi-Sq." (which was a collaboration amongst Owens-Illinois Glass Co. and the Creamery Offer Manufacturing Co., a milk producer supply outfit) - and significantly much more as that decade wore on, the milk bottle creating marketplace started producing sq. and rectangular milk bottles in earnest using the exact same varieties of machines used for other bottle forms (Tutton 1989, 2003; Lockhart pers. comm. 2011). This incorporated the push-and-blow style machines described as phase #2 at the very best of the portion which were in use for about a 50 percent century.
 The binding characteristic below is always that these bottles have unique horizontal human body ribbing, generally held not more than 12 to sixteen oz. (generally much less), and normally have double ring finishes - at the least throughout the mouth-blown era and in the 1920s with equipment-made objects (empirical observations).
The square olive environmentally friendly bottle pictured to the best is embossed on 1 facet with W. P. BRANSON and on another (pictured) with Espresso EXTRACT. (Click on reverse see to see the facet with the W. P. BRANSON embossing.) This bottle is English in origin though is once in a while encountered on U. S. and Canadian historic web pages (Zumwalt 1980). It has an used two-portion "collared ring" end, was blown inside a cup-base mildew and it has no evidence of mildew air venting as evidenced by the flattened embossing visible in the images.
So as to have a come to feel for The variability of jars and closures built during the very last 50 % of your nineteenth century, click click a few of the back links beneath to perspective pictures of the variety of weird and unusual jars.